NONI IS THE DIFFERENCE
The Science Behind Noni Fruit
The world of science has learned much since those early days of noni research, but the initial conclusion is still the same. Noni is good for you.Recently, start-up juice companies have shown interest in the health benefits of flavonoids and polyphenols, but they are found in all fruits. And unfortunately many flavonoids are very unstable; they degrade during food processing, pasteurizing, and storage.
But iridoids are different than flavonoids. They are not unstable polyphenols. Iridoids are synthesized by plants through a different set of biochemical pathways that makes them similar to a group of related phytochemicals.
Iridoids are extremely stable,especially those found in noni fruit. DAA, the most abundant bioactive in Tahitian Noni® Bioactive Beverage, is not destroyed during harvesting, processing, or storage. It maintains its healthy qualities throughout its entire shelf-life.
Tahitian Noni® Bioactive Beverages have something to offer to everyone, everywhere. They provide important bioactive iridoids that are not available in common foods. And because iridoids are stable you can be confident that the Tahitian Noni products delivered to your door will provide the complete health potential of the noni fruit.
| Fruit | Contains Bioactive Iridoids | Contains No Iridoids |
| Noni | X | |
| Acai | X | |
| Mangosteen | X |
